Ingredients

• 2 medium carrots (or 2 large carrots), roughly chopped
• 1 can chick peas
• tahini
• harissa paste
• white miso paste
• 2 dates, pitted
• finely chopped ginger
• black pepper
• sesame oil
• white rice vinegar

Directions

1. Cook the carrots in the microwave with a splash of water until tender
2. Combine all ingredients into a high speed blender
3. Blend until smooth
4. Serve as a dip with crackers or sliced vegetables.
5. Enjoy :smiley:

Enjoy!